Cold Korean buckwheat noodle dish served cold and dressed with perilla seed oil, giving it a nutty flavor, often accompanied by vegetables and a light soy or vinegar-based seasoning.
Bibim Guksu
A cold Korean noodle dish made with thin wheat noodles tossed in a spicy, sweet, and tangy chili sauce. It is often topped with fresh vegetables, a boiled egg, and sometimes sliced meat.
Jang Kalguksu
A warm Korean noodle soup made with hand-cut wheat noodles in a spicy, tangy kimchi-based broth. It typically includes vegetables and may also be served with pork or seafood.
Kimchi Kalguksu
A warm Korean noodle soup featuring hand-cut wheat noodles in a savory soy-based broth. It typically includes vegetables and may also be served with beef or seafood.
Michael Jeong
Representative
noodle@thenoodletree.com
Korean Noodles Co., Ltd. is a food manufacturer specializing in fresh and specialty noodle products. Built on years of expertise in noodle manufacturing, the company produces noodles with a fresh texture and a pleasantly chewy bite. Its product range includes kalguksu noodles, Chinese-style noodles, and buckwheat noodles, with a strong focus on quality control from ingredient selection to production. Serving both household consumers and foodservice distributors, the company has established itself as a trusted noodle manufacturer.
CONTACT
Woojoo Kim OVERSEAS SALES MANAGER
EMAIL
noodle@thenoodletree.com
CALL
+82-31-633 2108
MOBILE
+82-10-2024-1369
ADRESS
419-67, Wonjeok-ro, Doam-ri, Sindun-myeon, Icheon-si, Gyeonggi-do, 17300, Republic of Korea