This signature bread features a chewy, soft texture and sweet, savory flavor, made with rice flour and real Korean-grown potatoes. Its unique real-potato-inspired shape enhances visual appeal, while its high pure potato content differentiates it from comparable products.

Produced in a HACCP-certified facility, it is free from preservatives and artificial flavorings. Suitable for reefer container export, it maintains freshness in frozen storage for up to one year.